Hi my delicious fruits,
After eating lentils and rice for a long time, I really needed to refresh things in the kitchen. I didn’t want to just eat the spinach raw or cook it. I was fed up. I was eating spinach and rice the whole time in my previous apartment. I wanted something fresh. The only thing I had in the fridge was grapefruit, avocado and spinach. So I thought, I can make a salad. I did some research on the internet and I got inspired.
It’s super delicious and easy to make. All ingredients are organic and I bought it at my local farmers market on Hollywood/Ivar. Mmm.
Here’s the recipe:
Put in a bowl:
1 ripe avocado (sliced in blocks)
1 grapefruit (thinly sliced triangles)
1 cup of raw spinach leaves
1 blood orange (optional – it’s now in season so I put it in as well, it gives the salad a sweet pop)
For vinaigrette/dressing (adjust to taste):
1 table spoon/ 50ml Olive Oil
Juice of half a grapefruit
1 teaspoon of organic honey
pinch of salt
Quick, easy and super delicious. Enjoy!